Friday, 25 October 2013

Edible dirt

A very brief post from me this evening to share my latest order - this wonderful little dump truck and dirt cake!

The idea for this cake came from a dump truck t-shirt my son wears... for months now I have looked at it time and time again and thought, I really would love to make a dump truck cake one of these days. And so it was added to my never-ending list of things to do should I ever find the time! It seemed Lady Luck was on my side this week when a Brisbane mum got in touch with me to request a last-minute cake request for her son Max's second birthday. The cake needed to be egg and gluten free due to dietary requirements. She didn't have a specific design in mind, but wanted something small for an intimate celebration, and perhaps something truck related. Piece of cake!

As you can see from the below shot, the cake was split into three layers and filled with creamy ganache. I then did an outer layer of ganache as I normally do before I would typically cover with fondant. Not this time! Instead, I created a scrumptious salted chocolate crumb to resemble dirt and used this on the exterior of the cake. I love the overall effect, and as I was lucky enough to be invited to share a piece, I can tell you that the crunchiness of the crumb against the moist cake and creamy ganache was really lovely.

Max was one delighted little boy. And for once his mum was happy to let him eat dirt! ;) Haha

Bye for now!



  1. Both the inside and outside of that cake looks AMAZING! We had a gluten free chocolate cake for half of our wedding cake and I've been craving it ever since haha

    1. Thanks Kristy :) Gluten free chocolate is often more popular than regular chocolate!


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