Sunday, 29 November 2009

White Chocolate and Macadamia Shortbread

I've been browsing biscuit recipes recently to find some easy and delicious treats that I package up nicely can give to friends for Christmas. I liked the look of this recipe because shortbread is a Christmas favourite, and the macadamias and white chocolate give a nice twist.

They were easy to make, and I'm quite happy with the result. The biscuit is not very sweet, but once you put the chocolate on it's just right. Might give them another go during the week :) The only thing I'd do differently next time would be to flatten them a bit more before baking.

To see the recipe, click here.

Speaking of Christmas, don't forget to enter the Christmas giveaway! Only 3 days to go! All you have to do is leave a comment on the giveaway post.

Ladybird x


  1. I quite like how they're dipped in white choc, as opposed to the usual chunks throughout the cookie. Don't mind the height of them either - seems like a nice size that you can easily bite into =)

  2. Ooh these remind me of those european cookies where one end is dipped in chocolate. Lovely stuff! :D

  3. Your shortbread looks delicious! thanks for sharing :)

  4. Your cookies look so yummy! I love macadamias and white chocolate, its a great combination.



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